New Year’s Eve Menu 2011.
Metropolis swing quartet to play.
Leek and potato soup with crème fraiche and chives (v)
or
Game terrine with red onion marmalade
or
Smoked Salmon Roulade
or
Roasted red pepper stuffed with mushroom risotto
and gratinated with Devon goat’s cheese (v)
Fried goujons of plaice with a rocket salad and tartare sauce
or
Smoked haddock and leek gratin
Roast Rib of Devon Beef with boulangère potatoes
or
Confit of Duck Legs with pommes frites
or
Penang vegetable curry
served with rose water rice (V)
• Served with roast root vegetables, braised red cabbage
petits pois à la française, cauliflower
Lemon and lime crème brûlée
or
Blackberry and Apple Pie served with Clotted Cream or Custard
or
Chocolate Mousse
or
West Country Cheese Plate (£2 supplement)
• Coffee and chocolates
* Please note: the fish course maybe
substituted with one of the starters if so desired.
£40 per person - Dinner served at 8.30pm - between 9.30pm and 12.30am - Carriages at 1.00am